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Specification
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General
Description
| Article No. | 0139P | Grade | BIOBASED |
| Purity | 99.8% | CAS No. | 141-78-6 |
| Molecular Formula | C4H8O2 | Molecular Weight | 88.11 |
| H.S. Code | 2915.3100 | Shelf Life | 60 Months |
Physical Properties
| Physical state at 20 °C | Liquid | Colour | Clear Colorless | ||||
| Odour | Fruity odor | Melting point/ Freezing point [°C] | -83 °C | ||||
| Decomposition point [°C] | 426°C | Flash point [°C] | -4°C | ||||
| Boiling point [°C] | 77°C | Density [g/cm3] | 0.902 | ||||
Specifications
| Appearance | Colorless Liquid | Colour | Max 10 Hazen |
| Purity (by GC) | Min 99.8% | Water (by KF) | Max 0.05% |
| Acidity (as CH3COOH) | Max 0.005% | Ethanol (C2H5OH) | Max 0.01% |
| Distillation range | 76.0 – 78.0°C | Residue on evaporation | Max 0.005% |
| Relative density | 0.894 – 0.898 at 27°C | Odour | Characteristic |
Safety Information and Hazard Symbols
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Symbol: GHS02, GHS07
Signal Word: Danger
UN No.: 1173
IMCO Class No.: 3
Packing Group: II
Hazardous Statement: H225-H319-H336
Precaution Statement: P210-P261-P305 + P351 + P338
Signal Word: Danger
UN No.: 1173
IMCO Class No.: 3
Packing Group: II
Hazardous Statement: H225-H319-H336
Precaution Statement: P210-P261-P305 + P351 + P338
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